Supply and Distribution of Fruit, Vegetables, Milk Tender
Notice for Supply and Distribution of Fruit, Vegetables, Milk and Morning Goods in Uk. The reference ID of the tender is 134599548 and it is closing on 25 Feb 2026.
Tender Details
- Country: United Kingdom
- Summary: Supply and Distribution of Fruit, Vegetables, Milk and Morning Goods
- GBT Ref No: 134599548
- Deadline: 25 Feb 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: CS27630
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- Description:
- This Framework Agreement covers the supply of the Goods to customers of Hampshire County Council (County Supplies), and other members of the Central Buying Consortium. For more details regarding members, please refer to Paragraph 2.5 in the Invitation to Tender. Delivery locations may include but not be limited to Local Authority offices, Adult Health and Social Care establishments, Schools, Countryside Services, Hampshire and Isle of Wight Fire and Rescue Service establishments, Hampshire and Isle of Wight Constabulary establishments, and other external customers of Hampshire County Council (County Supplies). This Framework Agreement contains two Lots, covering the following areas Lot 1 - North Hampshire Lot 2 - South Hampshire
CPV classifications: 15000000 - Food, beverages, tobacco and related products - Documents:
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CLICK HERE TO LOGINSupply and Distribution of Fruit, Vegetables, Milk and Morning Goods - Uk Tender
The HAMPSHIRE COUNTY COUNCIL, a Government sector organization in United Kingdom, has announced a new tender for Supply and Distribution of Fruit, Vegetables, Milk and Morning Goods. This tender is published on UkTender under GBT Ref No: 134599548 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-02-25.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
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