Hdc202409 - 150 Food Hygiene Inspections - Category C/D.

UkTender notice for Hdc202409 - 150 Food Hygiene Inspections - Category C/D.. The reference ID of the tender is 101058532 and it is closing on 07 Jun 2024.

Tender Details

  • Country: United Kingdom
  • Summary: Hdc202409 - 150 Food Hygiene Inspections - Category C/D.
  • GBT Ref No: 101058532
  • Deadline: 07 Jun 2024
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: 11000
  • Notice Type: Tender
  • Document Ref. No.: HDC202409 - Food Hygiene Inspections
  • Purchaser's Detail:
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  • Description:
  • Title : HDC202409 - 150 Food Hygiene Inspections - Category C/D.
    Location Of Contract : GU51 4AE
    Industry : Food, beverages, tobacco and related products - 15000000 Hotel, restaurant and retail trade services - 55000000 Architectural, construction, engineering and inspection services - 71000000 Agricultural, forestry, horticultural, aquacultural and apicultural services - 77000000 Miscellaneous services - 98300000
    Value Of Contract : £8,000 to £11,000
    Description : The Council is seeking to outsource the Food Hygiene Inspection of 130 Food businesses within the district of Hart DC. These are business currently defined as either Category C or Category DFull details of how to bid are included in the attachedRequest for quote for: HDC202409 - Food Hygiene Inspections 150 Food Hygiene Inspections - Category C/D.
    Published Date : 10 May 2024
    Closing Date : 7 June 2024
  • Documents:

 Tender Notice

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Hdc202409 - 150 Food Hygiene Inspections - Category C/D. - Uk Tender

The HART DISTRICT COUNCIL, a Government sector organization in United Kingdom, has announced a new tender for Hdc202409 - 150 Food Hygiene Inspections - Category C/D.. This tender is published on UkTender under GBT Ref No: 101058532 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2024-06-07.

The estimated tender value is 11000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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