- Country: United Kingdom
- Summary: Daera Cafre - Supply of Food Raw Materials to Loughry Food Technology Centre
- GBT Ref No: 101641999
- Deadline: 13 Jun 2024
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: SSD-6391
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- Description:
- Tenders are invited for College of Agriculture, Food and Rural Enterprise (CAFRE) requires the supply of general raw material ingredients to enable them to meet the requirements of technology transfer and education programmes at Loughry and to ensure industry expectations and needs are met. Procurement Type: Supplies Directive: 2014/24/EU (Classic) Procedure: Open CfT Involves: A Public Contract CPV Codes: 15000000-Food, beverages, tobacco and related products15130000-Meat products15500000-Dairy products15330000-Processed fruit and vegetables15110000-Meat33764000-Paper serviettes33772000-Disposable paper products39220000-Kitchen equipment, household and domestic items and catering supplies39222000-Catering supplies39222100-Disposable catering supplies55500000-Canteen and catering services55520000-Catering services15300000-Fruit, vegetables and related products03220000-Vegetables, fruits and nuts03221000-Vegetables03221200-Fruit vegetables15830000-Sugar and related products15612130-Plain flour
Closing Date: 2024-06-13 - Documents:
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CLICK HERE TO LOGINDaera Cafre - Supply of Food Raw Materials to Loughry Food Technology Centre - Uk Tender
The CPD - SUPPLIES AND SERVICES DIVISION, a Government sector organization in United Kingdom, has announced a new tender for Daera Cafre - Supply of Food Raw Materials to Loughry Food Technology Centre. This tender is published on UkTender under GBT Ref No: 101641999 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2024-06-13.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
